Almond Slices Recipe

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This recipe for Almond Slices is from The Extended Hargrove Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:	Category: Desserts

Ingredients:	Ingredients: 5 1/2 c. flour 1 tsp. baking soda 3 eggs, slightly beaten 1 c. sifted brown sugar 1 c. granulated sugar 1 1/2 c. hot melted butter 1 c. almonds, blanched and toasted

Directions:	Directions: Sift flour once and measure. Add soda, sift 3 times. Mix other ingredients in order given. Add flour last. Pack tightly into 8x8 inch pan lined with waxed paper. Chill over night. Remove loaf from pan; cut in half and slice crosswise in thin slices (1/4 inch thick or less). Bake at 425º for 5 minutes. Makes 6 dozen slices. For variety, add 2 tsp. cinnamon to the sifted flour.

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Almond Slices Recipe

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