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Cucumber Dill Dip Recipe

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This recipe for Cucumber Dill Dip is from The Chadwick Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 package (8 ounce) cream cheese, softened
1 cup homemade mayonnaise
2 medium cucumbers, peeled, chopped
2 T sliced green onion
1 T lemon juice
1 T chopped fresh dill weed or 1/2 tsp dried dill weed
1/2 tsp hot pepper sauce (or to taste)
Directions:
Directions:

Beat cream cheese until smooth. Add remaining ingredients. Stir to mix well. Cover & chill. Makes 2 1/2 cups. To use as a salad dressing add 1/4 cup olive oil to mixture or until your achieve the texture you like.

 

 

 

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