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"I went to a restaurant that serves 'breakfast at any time'. So I ordered French Toast during the Renaissance."--Steven Wright

Old-fashioned Raisin Pie Recipe

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This recipe for Old-fashioned Raisin Pie is from The Johnson Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 eggs
1 cup (8 oz.) sour cream
2 cups raisins
1 cup packed brown sugar
1 tea.cinnamon
1/2 tea.nutmeg
1/4 tea.salt
Pastry for 2 crust pie (9 inch)
Directions:
Directions:
In a bowl, beat eggs. Add sour cream. Stir in raisins, brown sugar, cinnamon,nutmeg and salt. Place bottom pastry in a pie plate; pour in filling. Top with a lattice crust. Bake at 450 degrees for 10 minutes. Reduce the heat to 350 degrees; bake for about 25 minutes more or until filling is set. If desired, sprinkle with nutmeg.
Number Of Servings:
Number Of Servings:
Serves 8

 

 

 

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