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SEVEN LAYER COOKIES Recipe

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This recipe for SEVEN LAYER COOKIES is from The Rensvold Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 c. butter or margarine
1 1/2 c. graham cracker crumbs
1 c. coconut
6 oz. semi-sweet chocolate chips
6 oz. butterscotch chips
1 c. chopped nuts
1 15 oz. can sweetened condensed milk
Directions:
Directions:
Put butter in 9x13 pan in 325º oven. When butter has melted, spread crumbs evenly over butter. Now spread coconut, then chocolate chips, butterscotch chips, then nuts. Do not mix layers. Spread or pour condensed milk over all and bake at 325º for about 20 minutes. Let cool and cut into 1 1/2" squares. Freezes well!

 

 

 

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