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"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Soft Spicy Hermits Recipe

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This recipe for Soft Spicy Hermits is from Molly's Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
½ cup Oil
1 cup Sugar
1 Egg
3 cups Flour
1 tsp. Cinnamon
½ tsp. Nutmeg
½ tsp. Salt
1 tsp. Baking Soda
½ cup Milk
½ cup Molasses
¾ cup Raisins
½ cup Nuts
Directions:
Directions:
Cream together oil and sugar until fluffy; add egg. In a separate bowl, sift together flour, cinnamon, nutmeg, salt, and baking soda. In a separate container, mix milk and molasses.

Add flour mixture and milk mixture alternately to egg mixture until well blended. Add raisins and nuts, stir in by hand.

Spread on an edged cookie sheet and bake at 350˚F for 20-25 minutes.

Cool; cut into squares and sprinkle with confectioners’ sugar.
Number Of Servings:
Number Of Servings:
15-20
Preparation Time:
Preparation Time:
30 minutes

 

 

 

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