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Mrs. Field's Chocolate Chip Cookies (?) Recipe

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This recipe for Mrs. Field's Chocolate Chip Cookies (?) is from Molly's Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 Cup Butter
1 Cup Brown Sugar
1 Cup White Sugar
2 Eggs
1/2 Tsp. Salt
1 Tsp. Baking Powder
1 Tsp. Baking Soda
1 Tsp. Vanilla
2 Cups Flour
2-1/2 Cups Regular Quaker Oatmeal
1/2 Standard Hershey Bar
12 Oz. Chocolate Chips
1-1/2 Cups Chopped Nuts
Directions:
Directions:
Preheat oven to 350º.

Mix Butter and sugars together. Add the eggs, one at a time.

Stir together in a separate bowl the salt, baking powder, baking soda and flour. Add to mix.

Add vanilla.

"Blenderize" the oatmeal and the half chocolate bar (Nancy, you will just have to eat that leftover half!) until it is a fine powder. Add to the cookie batter.

Stir in the chocolate chips and nuts.

Place golf-ball sized cookies about 2 inches apart on ungreased cookie sheets. Bake 10 - 13 minutes. DO NOT OVERBAKE!
Number Of Servings:
Number Of Servings:
Depends on how much dough is consumed before baking.
Preparation Time:
Preparation Time:
15 minutes prep, 10-13 minutes for each batch.
Personal Notes:
Personal Notes:
This recipe is courtesy of my long lost friend, Ana Egle, whose whereabouts are unknown. It just proves that good recipes remain long after a friendship has ended, or in this case, when the person who gave it to you goes missing.

 

 

 

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