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Chopped Salad with Raspberry Vinaigrette Recipe

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This recipe for Chopped Salad with Raspberry Vinaigrette is from Molly's Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Dressing:
6 T Raspberry Vinegar
1 1/2 T Dijon Mustard
1 1/2 tsp. sugar
3/4 tsp. salt
3/4tsp. pepper
3/4 c olive oil

Salad:
1 large head red leaf lettuce, chopped
1 large head romaine, chopped
1 bunch arugula, chopped
3/4 pound mushrooms, chopped
3/4 pounds tomatoes, chopped
4 green onions, chopped
1/4 c minced fresh dill
Directions:
Directions:
Dressing:
Whisk first 5 ingredients together in small bowl. Gradually whisk in oil. (Can be prepared 1 day ahead. Bring to room temp and whisk before using)

Salad:
Combine all the salad ingredients in a large bowl. Add enough dressing to coat. Season to taste and toss well.
Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
1 hour

 

 

 

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