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Black Bean and Corn Salsa Recipe

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This recipe for Black Bean and Corn Salsa is from Molly's Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
(2) 15 oz cans black beans, rinsed & drained
(1) 17 oz bag of sweet white frozen corn
(3) large tomatoes, seeded and diced
(1) small onion diced
1/4 - 1/2 cup fresh cilantro leaves chopped
Juice from 1 whole lime
2 tbsp red wine vinegar
salt & pepper
Directions:
Directions:
Mix all ingredients together in a large bowl/container than can be covered.
Cover and chill overnight.

 

 

 

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