Click for Cookbook LOGIN
"Cooking is like love. It should be entered into with abandon or not at all."--Harriet van Horne

Spinach Balls Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Spinach Balls is from Molly's Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 boxes of frozen chopped spinach thawed
(squeeze all water out)
2 C seasoned stuffing
2 C shredded cheese Parmesan
6 eggs
1 ½ sticks butter melted
Directions:
Directions:
Mix together all ingredients and refrigerate until mixture "sets up" about 20 minutes.
Form mixture into 1 in balls and place on a cookie sheet.
If needed immediately bake at 350º for 8 to 10 minutes.

If not needed immediately, freeze balls on the cookie sheet, transfer to a zip bag and store in the freezer until needed.
When needed bake frozen balls for 18- 20 minutes at 350º.
Personal Notes:
Personal Notes:
I use a pair of dish washing gloves for the ‘balling’ process – others have said they use a melon baller.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

96W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!