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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Zucchini Brownies (from Simply in Season) Recipe

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This recipe for Zucchini Brownies (from Simply in Season) is from Favourite Recipes for New Cooks, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 cup flour
3/4 cup whole wheat flour
1/3 cup baking cocoa
1/2 tsp baking soda
1/2 tsp salt

2-3 cups zucchini (shredded)

1 egg
3/4 cup sugar
3/4 cup brown sugar
1/2 cup plain yogurt
1/2 cup oil
1 tsp vanilla

1/2 - 1 cup semisweet chocolate chips
1/2 cup nuts (chopped; optional)

Directions:
Directions:
Combine flours, cocoa, baking soda and salt in a large bowl.
Stir in zucchini.
Combine sugars, yogurt, oil and vanilla in a separate bowl and beat with a fork. Stir into zucchini mixture. Spread evenly into greased 9 by 13 inch pan.
Sprinkle chocolate chips on top of batter. Bake in preheated oven at 350, until toothpick inserted in center comes out clean, 35 to 40 minutes.

Number Of Servings:
Number Of Servings:
18
Preparation Time:
Preparation Time:
15 minutes
Personal Notes:
Personal Notes:
Freezes well.

 

 

 

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