Click for Cookbook LOGIN
"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Peppered Cheese Ball Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Peppered Cheese Ball is from The Shannon Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 Pkgs. of Cream Cheese
1 Can Chopped Black Olives
3 Bunches Green Onion, chopped
1/2 C. Chopped Green Olives
8 oz. Pkg. Finely Shredded Cheddar Cheese
1 Jar Dried Beef (chopped) you may also use ham lunch meat (chopped) about 5 slices
Directions:
Directions:
Mix all ingredients well with your CLEAN hands. Mold into ball. Roll in black pepper to cover cheese ball.

Serve with crackers.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

97W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!