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Fudge Brownies Recipe

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This recipe for Fudge Brownies is from Grandma Nettie's Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2/3 c margarine
1 c brown sugar
1 c white sugar
1/2 tsp vanilla
1/2 tsp almond flour
4 eggs
1 1/2 c flour
1 tsp salt
1/3 c cocoa
1/2 c nuts, optional
Directions:
Directions:
1. Preheat oven to 325º. Grease a 9x13 pan.
2. Cream together margarine, brown sugar, white sugar, vanilla, and almond flour
3. Beat in 4 eggs
4. Sift together flour, salt, and cocoa
5. Add dry mixture to creamed mixture (add nuts now, if desired)
6. Spread in to 9x13 pan
7. Bake 20-30 minutes, until the top looses its shine and pulls away from the sides of the pan (Don't over cook!)
Number Of Servings:
Number Of Servings:
1
Personal Notes:
Personal Notes:
I always used two 8x8 pans, one with nuts and one without, because Brad didn't like nuts. He used to think I had shares in a Walnut factory I used them so often!!!

 

 

 

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