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Lasagna Recipe

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This recipe for Lasagna is from Otto Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 lb ground beef
1 small onion
1 28 oz can tomato paste
1 T sugar
1 1/2 t salt
1/2 t oregano leaves
1/2 t thyme leaves
1/2 t crushed red pepper
1/4 t garlic salt
1 bay leaf
2/3 16oz lasagna noodles
1 15oz ricotta cheese
1 16oz pkg mozzarella cheese, shredded

Directions:
Directions:
Cook ground beef and onion until browned
Add tomatoes w/liquid and next 8 ingredients
Heat mixture to boiling
Stir to break up tomatoes
Reduce heat to low, cover and simmer 30 minutes
Discard bay leaf
Cook lasagna noodles, drain well in colander
In 13x9 baking dish, arrange half of noodles
In sm combine ricotta cheese with 1/2 C mozzarella
Spoon 1/2 of mixture over noodles
Sprinkle with 1/2 of remaining mozzarella
Top with 1/2 sauce
Repeat layers
Bake in oven 45 minutes
Remove from oven and let stand 10 minutes

Personal Notes:
Personal Notes:
Christmas Eve Otto Tradition!

The ricotta cheese can be substituted for cottage cheese just as Grandma makes.

 

 

 

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