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Pecan Pie Bars Recipe

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This recipe for Pecan Pie Bars is from It's Always Thanksgiving Dinner, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 (8oz) can crescent rolls
3/4 cup chopped pecans
1/2 cup sugar
1/2 cup corn syrup
2 Tbsp butter
1 tsp vanilla
1 egg beaten.
Directions:
Directions:
Heat oven @ 350. Unroll dough and press into a 9x13 pan leaving a 1/2 inch up the sides. Bake for 8 min. In a bowl, mix remaining ingred. Pour over baked rolls. Bake for another 18-20 min. Cool and Serve.

 

 

 

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