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"He that but looketh on a plate of ham and eggs to lust after it hath already committed breakfast in his heart."--C. S. Lewis

Chipits Shortie Bar Recipe

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This recipe for Chipits Shortie Bar is from Traditional Christmas Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 c margarine
3/4 c granulated sugar
3 c flour
1 c semi-sweet chipits
1 c finely chopped nuts
Directions:
Directions:
Cream sugar and margarine until light and fluffy. Blend in flour mixing thoroughly (mixture will be crumbly). Pat dough evenly onto a greased 15 x 10 inch jelly roll pan. Bake at 350º F for 20 minutes or until lightly brown. Remove from oven and immediately sprinkle chocolate chipits over surface. Let soften and then spread evenly. Sprinkle with chopped nuts.
Number Of Servings:
Number Of Servings:
4 to 5 dozen
Preparation Time:
Preparation Time:
20 minutes or until golden brown
Personal Notes:
Personal Notes:
Garrick's Grandpa's special Christmas memories are presents and Santa Claus!

 

 

 

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