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Sweet Cornbread Cake Recipe

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This recipe for Sweet Cornbread Cake is from New Lima Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c. cornmeal
3 c. all purpose flour
1 1/3 c. white sugar
2 T. baking powder
1 tsp. salt
2/3 c. vegetable oil
1/3 c. melted butter
2 T. honey
4 eggs, beaten
2 1/2 c. whole milk
Directions:
Directions:
Preheat oven to 350ºF. Grease baking dish. Stir together cornmeal, flour, sugar, baking powder, and salt in mixing bowl. Pour in oil, butter, honey, eggs, and milk. Stir to moisten. Pour batter in dish. Bake 45 minutes or until the top of the cornbread starts to brown and shows cracks.

 

 

 

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