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Sue Dodge’s Fresh Strawberry Cake Recipe

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This recipe for Sue Dodge’s Fresh Strawberry Cake is from Mom's Shoebox Full of Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Cake Ingredients:
1 white cake mix
1 small package strawberry Jell-O
4 eggs
¾ C salad oil
½ C water
3 T all-purpose flour
½ C fresh strawberries, chopped medium

Frosting ingredients:
1 box confectionary sugar
½ cup strawberries, chopped
1 stick butter, softened
Directions:
Directions:
Cake Preparation: Mix all ingredients for cake together and pour into greased and floured 9x 12 pan. Cook at 3450 for 40-45 minutes. Cool completely.

Frosting Preparation: mix in a medium mixing bowl until just well blended smooth and fluffy. Do not beat too long1 put cake on platter and frost. Garnish with fresh strawberries. Cover and store in a cool place.

 

 

 

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