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Baked Fish Filets Recipe

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This recipe for Baked Fish Filets is from Mom's Shoebox Full of Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 lbs fish fillets fresh or frozen
1/4 tsp salt
Dash of pepper
1/4 tsp paprika
Juice of 1 lemon
2 T butter
2 T flour
salt and pepper
1 tsp dry mustard
1 cup top milk
1/2 cup buttered bread crumbs
1 T minced parsley
Directions:
Directions:
Cut fillets in serving pieces. Place in greased shallow baking dish;sprinkle with salt, pepper, paprika, and lemon juice.make white sauce of butter, flour, seasonings, and milk; pour over fillets. Sprinkle with crumbs and parsley. Bake in moderate oven(350º) 35 min.
Number Of Servings:
Number Of Servings:
6
Personal Notes:
Personal Notes:
spindle fish with ginger - will not smell

 

 

 

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