Click for Cookbook LOGIN
"He that but looketh on a plate of ham and eggs to lust after it hath already committed breakfast in his heart."--C. S. Lewis

MACARONI SALAD (with peas and carrots) Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for MACARONI SALAD (with peas and carrots) is from Recipes from the Families of the Kuryla's, Kirk's, Scott's and Stagner's, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 1/2 c cooked elbow macaroni
2 hard boiled eggs
2 tbsp sweet pickle relish
1 (6 oz) can baby peas
1 grated carrot
salt & pepper
1 1/2 c mayonnaise
1/4 tsp onion powder
1 (6 oz) can tuna fish(optional)
Directions:
Directions:
In large bowl, mix together the macaroni, finely chopped eggs, onion powder, pickle relish, carrot and salt & pepper until mixed well. Add the mayonnaise and mix again. Gently mix in the peas and (optional tuna),refrigerate. If too dry add more mayonnaise.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

156W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!