Click for Cookbook LOGIN
"One of the very nicest things about life is the way we must regularly stop whatever it is we are doing and devote our attention to eating."--Luciano Pavarotti

salsa Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for salsa is from The Morales/Reinhardt/Lynch and Extended Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
- 1 container cherry tomatoes, or equivalent amount of other tomatoes
- 1/4 white or sweet onion
- 1 clove of garlic
- cumin, salt, and pepper
- 1 lime
- cilantro
- canned (pickled) jalapenos
Directions:
Directions:
- dice the tomatoes, onions, jalapenos, and garlic (finely dice the garlic)
- mix in a bowl and add seasonings to taste
- chop some cilantro and mix in
- squeeze 1/2 of the lime into the bowl and mix
Let stand for a few minutes before eating, or refrigerate for later.
Personal Notes:
Personal Notes:
This salsa is good with chips and also with just about any Mexican dish (see fish tacos in the seafood section).
It's not an exact science so experiment with proportions to your liking.
For great guacamole, simply add a couple of avocados.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

285W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!