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"I would like to find a stew that will give me heartburn immediately, instead of at three o'clock in the morning."--John Barrymore

Creamy Parmesan Orzo Recipe

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This recipe for Creamy Parmesan Orzo is from Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 tbsp. butter
1 c. orzo
1-1/4 c. chicken broth
1-1/4 c. water
1/4 c. Parmesan
2 tbsp. chopped fresh basil
1/4 tsp. salt
1/4 tsp. pepper
4 tsp. pine nuts
Directions:
Directions:
Heat butter in a saucepan over medium heat. Add orzo and cook for 3 min, stirring constantly. Stir in broth and water; bring to a boil. Reduce heat and simmer until liquid is absorbed and orzo is done, approx 15 min.

Remove from heat, stir in cheese, basil, salt & pepper. Sprinkle with pine nuts.

 

 

 

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