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"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Ramen Noodles -Dinner Style Recipe

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This recipe for Ramen Noodles -Dinner Style is from Food, Family and Fun on a Dime, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 packet Ramen noodles (any flavor)
1 pound sliced wild mushrooms
1 small bag frozen mixed veggies
Any leftover meat you might have
Directions:
Directions:
Soak 1 packet ramen noodles (any flavor) in warm water, 5 minutes; drain. Stir-fry 1 pound sliced wild mushrooms 1 small bag frozen mixed veggies, any leftover meat you might have, and the ramen flavor packet in a cast-iron skillet with vegetable oil, 3-5 minutes; transfer to a plate. Add 1 tablespoon butter or margarine and the noodles to the skillet, toss and fry 1 minute, then add the mushrooms, vegies and meat back into the skillet.

1 quick and tasty meal. Gets rid of all the leftovers! Quick for those who like to take their lunch. You can tailor this to meet your own needs. Put in only the meat and veggies you like. Good even if you use no meat at all!
Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
15 min

 

 

 

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