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PULLED PORK Recipe

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This recipe for PULLED PORK is from Recipes from the Families of the Kuryla's, Kirk's, Scott's and Stagner's, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 - 5 Pork Roast
Salt & Pepper
1 c your favorite BBQ sauce
1/4 c water
vegetable oil
Directions:
Directions:
Brown the pork roast on all sides. When browned, put it in a slow cooker and pour the BBQ sauce, salt & pepper and water over it. Cook 8 hrs. on low heat. Carefully take roast out of slow cooker and when cool enough shred with two forks. After shredding, add BBQ sauce to taste. Serve on buns.

 

 

 

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