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Lemon Jello Cake Recipe

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This recipe for Lemon Jello Cake is from Family Favorites Collection, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 box yellow cake mix
1 package lemon jello
3/4 cup water
3/4 cup oil
4 eggs

Icing:
2 cups powdered sugar
juice of 2 lemons (4-5 Tbsp lemon juice)
Directions:
Directions:
Mix ingredients together in mixer. Bake @ 350º in a 9x13 baking pan for 40 min. Make icing while cake is baking.

Mix together powdered sugar and lemon juice. It will be a thin icing. While cake is hot, use for to poke holes all over cake. Drizzle the icing on the cake and allow to drip into holes.
Personal Notes:
Personal Notes:
One of Grandma Lackey's signature desserts.

 

 

 

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