Click for Cookbook LOGIN
"Do vegetarians eat animal crackers?"--Unknown

RYE BOAT DIP Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for RYE BOAT DIP is from Recipes from the Families of the Kuryla's, Kirk's, Scott's and Stagner's, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
2 c sour cream
2 tbsp finely chopped parsley
3 c mayonnaise
5 oz jar dried beef
1 tbsp onion powder
1 rye bread round

Directions:
Directions:
Mix together all ingredients. Cut out center of rye bread to make a well. Put the mixture in the cut out center. Cut up the remaining bread(in bite sized pieces) removed from the center and place around the loaf on a large serving dish.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

159W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 1,500,000 in our family cookbooks!