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Easy Pizza Bombs Recipe

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This recipe for Easy Pizza Bombs is from New Lima Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 jumbo can country style biscuits
1 pkg. pepperoni
1 pkg. shredded cheddar cheese
Parmesan cheese
Italian seasoning
1 egg
1 jar pizza sauce
Directions:
Directions:
Preheat oven to 375ºF and grease a cookie sheet. Flatten biscuit with palm. Add 2 slices pepperoni, a heaping tablespoon of shredded cheese, then one more pepperoni. Close the cheese and pepperoni inside the biscuit, making a ball. Do this to all of the biscuits. Beat egg with a whisk. Put a tablespoon of the egg on each biscuit ball, coating the top of it. Sprinkle on the Parmesan cheese and Italian seasoning. Bake for 8-10 minutes or until golden brown. Warm up the pizza sauce for dipping when the pizza bombs are served.

 

 

 

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