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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Sticky Date Pudding Recipe

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This recipe for Sticky Date Pudding is from The Sandella Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6 oz. unsalted butter melted
2 eggs
1 c. extra fine granulated sugar
1 3/4 c. self rising flour
2c chopped pitted dates
2 c water
1/2 tsp. soda
Sauce:
1 stick unsalted butter
2c brown sugar
2 c whipping cream
1tsp. vanilla
Directions:
Directions:
Add water to dates in sauce pan and bring to a boil, add soda, let set a few minutes.
Mix butter, eggs and sugar and blend well, add flour and mix in dates.
Bake 375º for 30 minutes
Sauce:
Melt butter, sugar and cream, stir constantly until melted, add vanilla.
Pour over cake to serve warm
Personal Notes:
Personal Notes:
Not sure on the pan size

 

 

 

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