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Breakfast Sausage Casserole Recipe

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This recipe for Breakfast Sausage Casserole is from Cooking With Love, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb sausage, cooked, drained, and crumbled
1 c. sharp cheddar cheese, grated
2 c. milk
6 eggs, slightly beaten
6 slices bread, cubed without crust
1 tsp salt
Directions:
Directions:
Grease a 9x13 inch pan. Place bread cubes on bottom. Sprinkle cooked sausage on top of bread. Stir remaining ingredients together in a small bowl. Pour over sausage. Refrigerate, covered, overnight. Bake for 30-35 minutes, uncovered.
Personal Notes:
Personal Notes:
This recipe could be called Christmas Casserole because I usually cooked it for Christmas morning.

 

 

 

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