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"Red meat is not bad for you. Now blue-green meat, that's bad for you!"--Tommy Smothers

Warm Artichoke & Crab Dip Recipe

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This recipe for Warm Artichoke & Crab Dip is from Our Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup mayo
1 cup shredded Parmesan cheese
1 block of cream cheese
1 can crab meat
1 can artichoke hearts (drained and chopped)
2 cloves garlic
Directions:
Directions:
preheat at 375º
mix together all ingredients in bowl
pour into baking dish
bake until bubbly for about 20 minutes
serve with tortilla chips, bagel chips, pita chips, crackers, or vegetables
Personal Notes:
Personal Notes:
I usually double the recipe if serving at a party

 

 

 

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