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"Red meat is not bad for you. Now blue-green meat, that's bad for you!"--Tommy Smothers

Rocky Road Bars Recipe

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This recipe for Rocky Road Bars is from Joan Von Ruden's Family Favorite's , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 12 oz pkg chocolate chips
1 can Eagle Brand condensed milk
2 T Butter
2 C dry roasted peanuts
1 10 oz pkg mini marshmallows
Directions:
Directions:
In a double boiler, melt chips, milk, and butter. Remove from heat and add nuts and marshmallows. Spread in 9x13 pan sprayed with non-stick spray. Chill 2 hours until firm. Cut into squares.

 

 

 

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