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"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

Granny Houghtaling's Nut Bread Recipe

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This recipe for Granny Houghtaling's Nut Bread is from Treasured Donohue Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Nut Bread (Mom’s) [Grandma (Margery) Houghtaling]
• 1 ½ C. Milk
• 1 C. Brown Sugar
• 1 Egg
• 3 C. Flour
• 4 tsp. Baking Powder
• 1 tsp. Salt
• 1 C. Walnuts, not chopped too finely
Directions:
Directions:
1. Beat sugar egg and milk,
2. Add flour, Baking powder and salt,
3. Add nuts, let rise for 20 minutes.
4. Bake 350 for 1 hour till done. Makes one loaf.
Number Of Servings:
Number Of Servings:
1 loaf

 

 

 

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