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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Whipped Banana Oatmeal Recipe

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This recipe for Whipped Banana Oatmeal is from Sodergren Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 cup old fashioned rolled oats
3/4 cup milk
3/4 cup water
dash cinnamon
1 ripe banana
2 tablespoons ground flaxseed (optional)
Directions:
Directions:
In a small saucepan over medium to medium-high heat, combine oats, milk, and water. Sprinkle with cinnamon and stir to combine. Allow to come to a boil. Meanwhile, mash banana with a fork. Once oatmeal begins to boil (5-7 minutes), stir in mashed banana vigorously with a rubber spatula until well combined. Stir in ground flaxseed if desired. Allow to cook a bit longer if you prefer a thicker consistency. Serve topped with a spoonful of peanut butter.

 

 

 

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