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"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Black & whites Recipe

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This recipe for Black & whites is from The Derksen Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 c chocolate chips
¾ c butter
2 c brown sugar
4 eggs
2 tsp vanilla
2 tsp baking powder
1 tsp salt
2½ c flour
Directions:
Directions:
Melt chocolate chips with butter. Mix in brown sugar. Let cool. Beat in eggs 1 at a time. Mix in vanilla, baking powder and salt. Add flour, mix well. Chill dough for 4 hours. Roll small balls with hands, roll in powdered sugar until coated. Bake 12-14 min at 350F. Let cool on sheet 2 min.
Number Of Servings:
Number Of Servings:
2 dozen
Preparation Time:
Preparation Time:
5 hours

 

 

 

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