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"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Taco Tater Skins Recipe

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This recipe for Taco Tater Skins is from New Lima Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6 potatoes
1/2 c. margarine
2 T. taco seasoning
1 c. shredded cheese
15 bacon strips, cooked and crumbled
3 green onions
Directions:
Directions:
Bake potatoes; cut lengthwise into quarters. Scoop out potatoes, leaving 1/4-inch in shell. Combine butter and taco seasoning; brush both sides of potatoes with butter and seasoning mixture. Place potato sides on greased baking sheet; sprinkle with cheddar cheese, bacon, and onions. Bake for 5-10 minutes or until cheese melts. Serve with salsa and sour cream.

 

 

 

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