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"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Swiss Steak and Cheese Skillet Recipe

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This recipe for Swiss Steak and Cheese Skillet is from Generations of Love, Memories and Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 lbs of round steak
1/4 c Flour
1/4 c Melted butter
16 oz Tomatoes
1/2 teas salt
1/4 teas basil leaves
1/8 teas pepper
1/2 c Onion
1/3 c green peppers
6 oz shredded mozzarella cheese
Directions:
Directions:
Cut steak into serving size, dip meat in flour then
saute in butter until brown, Add tomatoes,salt,basil
and pepper to steak. Cover & Simmer for 1 Hour
Then Stir in onions and green peppers.
Cook 30 minutes, sprinkle with cheese over meat
and melt and serve.

 

 

 

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