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Creamsicle Slush Recipe

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This recipe for Creamsicle Slush is from Our Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6 cups boiling water
2 cups sugar
1 flask vodka
1 flask lemon gin
2 - 500 ml nutriwhip
2 L orange juice
48 oz pineapple juice
Directions:
Directions:
Boil water and stir in sugar until dissolved. Pour into a large ice cream pail and mix remaining ingredients. Cover and put in freezer, stir every 15 minutes until mixture freezes. When you serve, fill glass with slush and add orange pop.
Personal Notes:
Personal Notes:
Terri puts her slush outside in the winter. The Alberta winters are colder than our freezers.

 

 

 

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