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Susie's Marinade Recipe

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Category:
Category:
Ingredients:  
Ingredients:  
1 C. Cookies barbeque sauce (or any)
3/4 C. lime juice (or lemon)
6 tsp. Worcestershire sauce
6 T. soy sauce
1/2 C. brown sugar
Directions:
Directions:
Mix all together. Get your pork or chicken (or any meat) ready for the grill tomorrow. Pierce the meat with a fork. Put meat in a container and pour on desired amount of marinade. A zip lock bag works great for boneless meat. 2 or 3 times a day stir or move the meat around in the bag to keep covered with sauce. Marinate for as long as you desire. Unused sauce keeps well in the frig. You're gonna love it!!!!

 

 

 

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