Click for Cookbook LOGIN
"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

GORILLA BREAD Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for GORILLA BREAD is from The Miller Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 C. SUGAR
3 t. cinnamon
1 stick butter
1 c. brown sugar
1-8 oz. pkg. cream cheese
2 - 10 count cans refrig. biscuits
1 1/2 c. coarsely chopped walnuts
Directions:
Directions:
Preheat oven to 350. SpraY a bundt pan with cooking spray. Mix the sugar and cinnamon. Melt the butter and brown sugar over low heat, stirring well; set aside.
Cut the cream cheese into 20 cubes. Press the biscuits with your fingers and sprinkle each with 1/2 t
cinnamon-sugar. Place a cube of cheese in center of biscuit and seal the dough around the cheese. Sprinkle 1/2 c. nuts in bottom of pan and place prepared biscuits on. Sprinkle with cinnamon-sugar, pour half melted butter over and sprinkle on 1/2 c. nuts. Layer remaining biscuits on top, sprinkle with remaining cinnamon-sugar, pour remaining butter over, sprinkle with remaining 1/2 c. nuts
Personal Notes:
Personal Notes:
Bake for 30 min; remove from oven and cool for 5 min.
Place on plate and invert.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

190W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!