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"Do vegetarians eat animal crackers?"--Unknown

Marinated Vegetables Recipe

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This recipe for Marinated Vegetables is from Janssen Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup sugar
3/4 cup apple cider vinegar
1/2 cup vegetable oil
1 tsp. pepper
1/2 tsp. salt
1 (16 oz.) can French green beans, drained
1 (17 oz.) can green peas, drained
1 (12 oz.) shoepeg corn, drained
1 (2 oz.) jar pimento
1 green or red pepper, finely diced
1 bunch green onions, finely diced
Directions:
Directions:
Combine sugar, vinegar, oil, salt and pepper and bring to a boil. Stir and cool. Put green beans, peas, corn, pimento, peppers and onion into a bowl. Pour cooled mixture over vegetables and marinate in the refrigerator overnight.

 

 

 

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