James' Meatballs Recipe

Tried it? Rate this Recipe:

This recipe for James' Meatballs is from The Drake Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:	Category: Miscellaneous

Ingredients:	Ingredients: Chop meat Fresh parsley (handful chopped) 6 cloves of Garlic (diced) 1/2 Vidalia Onion (diced) 6 eggs Seasoned bread crumb 1 1/2 cups Salt & Pepper Olive oil 1/3 cup of Pecorino Romano grated cheese Flour

Directions:	Directions: In a large bowl combine all ingredients. Mix well for desired consistency. If necessary you can add more bread crumb or eggs. Form meat into even size balls and place aside. Dredge meatballs in flour to coat. Heat olive oil in a large pan. Fry meatballs on all sides forming a nice crust all around. If making sauce place meatballs in pot and finish cooking in sauce. If finishing in oven bake on 375 for 20 min.

Preparation Time:	Preparation Time: 30 min
Personal Notes:	Personal Notes: Pair with Mama Springers Sauce

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now! Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

257W

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!

James' Meatballs Recipe

Category:

Category:

Ingredients:

Ingredients:

Directions:

Directions:

Preparation Time:

Preparation Time:

Personal Notes:

Personal Notes: