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Stuffed Mushrooms Recipe

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This recipe for Stuffed Mushrooms is from The Sandella Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 stick margarine
2 lbs mushrooms
8 oz cream cheese
3 oz jar real bacon bits
1/2 t. garlic powder
1/2 of the stems of cleaned mushrooms
Directions:
Directions:
Stem mushrooms and wipe with damp cloth. Place in 9x13 pan/dish. Chop 1/2 stems and mix with all other ingredients. Fill caps and sprinkle with shredded cheddar cheese. Slice margarine and lay in with mushrooms. Bake 350º for 25 min. or until tender.
Preparation Time:
Preparation Time:
15 min

 

 

 

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