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"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Ritz Pineapple Casserole Recipe

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This recipe for Ritz Pineapple Casserole is from Our Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 large can tidbit pineapple
1 stick butter
1 cup grated Cheddar cheese
I stack Ritz crackers
1/2 cup sugar
3 T flour
Directions:
Directions:
Place drained pineapple in 1 1/2 quart baking dish. Mix juice, flour and sugar in saucepan and heat until thickened. Pour over pineapple. Sprinkle grated cheese over pineapple.

Melt butter in saucepan and put in crushed Ritz crackers. Spread on top of casserole, Bake in oven at 325 degrees for 30 minutes. Good hot or cold. Recipe may be doubled.

 

 

 

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