Click for Cookbook LOGIN
"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

Tres Leches Cake Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Tres Leches Cake is from Favorite American Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 yellow cake mix (plus baking ingredients on box)
1 (15-oz.) can cream of coconut
1 (14-oz.) can sweetened condensed milk
8 oz. heavy whipping cream
Directions:
Directions:
1) In a 9x13-inch pan, bake the yellow cake mix according to box instructions.
2) As the cake is baking, combine the cream of coconut and sweetened condensed milk. Whisk to combine well.
3) When the cake comes out of the oven, use the handle of a wooden spoon to poke holes into the cake. Pour the sweet cream mixture over the cake, allowing the mixture to soak into the holes. Take your time and make sure that you use all of the sweet cream mixture - it takes a few minutes to soak in.
4) Cool the cake, cover and refrigerate overnight.
5) Just prior to serving, "ice" your cake with whipped cream or cool whip.
Number Of Servings:
Number Of Servings:
8-10
Preparation Time:
Preparation Time:
10
Personal Notes:
Personal Notes:
If you have leftovers, cover and store in the refrigerator.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

126W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!