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Perfect Cornbread Recipe

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This recipe for Perfect Cornbread is from The Hellmann Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c. all-purpose flour
1 c. cornmeal
1/2 c. sugar
2 1/2 tsp. baking powder
1 tsp. salt
1 c. milk
1/3 c. vegetable oil
1 egg
Directions:
Directions:
Preheat oven to 375º, and spray an 8x8 baking dish with cooking spray. In a large bowl combine all dry ingredients. Add the egg, milk and vegetable oil and stir until just combined. Pour batter into pan and bake for 25-30 minutes, or until toothpick inserted into the center comes out clean.
Personal Notes:
Personal Notes:
This cornbread goes wonderfully with chili on a cold night.

 

 

 

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