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Grilled Sausage, Potatoes, & Green Beans Recipe

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This recipe for Grilled Sausage, Potatoes, & Green Beans is from Tokarcik Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3/4 pound fresh green beans, trimmed and halved
1/2 pound red potatoes, quartered
1 large onion, sliced
1 pound smoked sausage, cut into 1 inch pieces
1 teaspoon salt
1 teaspoon ground black pepper
1 teaspoon vegetable oil
1 teaspoon butter
1/3 cup water
Directions:
Directions:
Preheat an outdoor grill for high heat.

On a large sheet of foil, place the green beans, potatoes, onions, and sausage. Season with salt and pepper, sprinkle with oil, and top with butter. Tightly seal foil around the ingredients, leaving only a small opening. Pour water into the opening, and seal.

Place foil packet on the prepared grill. Cook 20 to 30 minutes, turning once, until sausage is browned and vegetables are tender.
Number Of Servings:
Number Of Servings:
3
Personal Notes:
Personal Notes:
Green Beans – 7g
Red Potatoes – 40g
Onion – 15g
Smoked Sausage – 28g
Total Carbs – 90g
Carbs per serving – 30g

 

 

 

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