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Sweet and Sour Meatballs - Deconstructed Recipe

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This recipe for Sweet and Sour Meatballs - Deconstructed is from The Fehr Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 lb. ground beef
1 c. water
1 c. brown sugar
1/2 c. vinegar
1/2 c. ketchup
2 tbsp. soya sauce
2 tbsp. cornstarch
Directions:
Directions:
Mix soya sauce and cornstarch together. Brown ground beef; drain. Add all other ingredients; mix. Reduce to low heat. Cook for 1/2 hour. Serve over rice.
Personal Notes:
Personal Notes:
If you want actual meatballs, form into balls prior to browning. If you just want a meal that tastes like meatballs, but is less work, just leave the beef as is.

 

 

 

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