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Peach Jelly Recipe

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This recipe for Peach Jelly is from Grandma's Country Cooking, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 1/2 c. peach juice
3 lb. peaches
3 1/2 c. sugar
1 box powder pectin
Directions:
Directions:
Peel peaches (do not crush) and place in a kettle and add water to cover. Bring to a boil and simmer 30 minutes. Drain and strain juice through a cheesecloth or jelly bag. Mix pectin and juice and bring to a hard boil. Add sugar all at once, stirring gently and bring to a rolling boil. Boil 1/2 minute, stirring constantly. Remove from heat, skim foam from top. Pour into jars, clean sealing edge with damp towel. Tighten lids.
Number Of Servings:
Number Of Servings:
3 - 8z. jars.

 

 

 

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