"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Bill's Oyster Crackers Recipe

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This recipe for Bill's Oyster Crackers, by , is from The Bielawski Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Julie Bielawski

Category:
Category:

Ingredients:  
Ingredients:  
2 large bags oyster crackers
1 1/2 C oil - olive, vegetable or canola
2 packets Hidden Valley Ranch dressing (can also use Fiesta Ranch as an option)

Directions:
Directions:
Preheat oven to 350. In large bowl, combine oil and dressing packets. Add crackers and stir thoroughly. Spread onto two cookie sheets and bake until golden and crispy (about 20 - 30 minutes) stirring occasionally through baking process.

Personal Notes:
Personal Notes:
This is a delicious snack or add on to chili. It is easy to cut in half for a smaller batch. Thank you Bill Evans!

 

 

 

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