Click for Cookbook LOGIN
"The belly rules the mind."--Spanish Proverb

Butternut Squash Bread Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Butternut Squash Bread is from Favorite American Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 c. flour
1 tsp. baking soda
1/2 tsp. salt
1/2 tsp. cinnamon
1/2 tsp. cloves
1/2 tsp. nutmeg
1 c. butternut squash puree
1 c. sugar
1/2 c. vegetable oil
2 eggs, beaten
1/4 c. water
Directions:
Directions:
1) Preheat oven to 350º F (180º C).
2) Sift dry ingredients together (flour through nutmeg).
3) In a large bowl mix the puree, sugar, oil, eggs and water.
4) Add dry mixture to wet ingredients, and mix until thoroughly combined. Pour into a greased 9x5-inch loaf pan.
5) Bake 50-60 minutes or more, until toothpick inserted in middle comes out clean.
Number Of Servings:
Number Of Servings:
12

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

141W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!