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"I don't think America will have really made it until we have our own salad dressing. Until then we're stuck behind the French, Italians, Russians and Caesarians."--Pat McNelis

Hot Rolls Recipe

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This recipe for Hot Rolls is from Dolly's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 pks yeast
1/4 C lukewarm water
3/4 tsp salt
3 TBS sugar
4 TBS butter
4 1/2 C flour
Directions:
Directions:
Dissolve yeast in lukewarm water.
Heat milk, sugar, salt & half butter in saucepan until lukewarm.
Add yeast & flour.
Mix well, then place in warm place for 15 min.
Turn onto floured board, pat to 3/4 inch thick.
Cut with biscuit cutter. Fold over a bit of butter and let raise for 15-20 min.
Bake at 400º for 20-25 min

 

 

 

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